Grocery : (Record no. 1692)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 02914nam a22003973i 4500 |
| 001 - CONTROL NUMBER | |
| control field | EBC4862339 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MiAaPQ |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190627101148.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m o d | |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr cnu|||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190626s2017 xx o ||||0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781613129999 |
| Qualifying information | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Canceled/invalid ISBN | 9781419723865 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (MiAaPQ)EBC4862339 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (Au-PeEL)EBL4862339 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (CaPaEBR)ebr11386562 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)987809232 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | MiAaPQ |
| Language of cataloging | eng |
| Description conventions | rda |
| -- | pn |
| Transcribing agency | MiAaPQ |
| Modifying agency | MiAaPQ |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 381.456413 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ruhlman, Michael. |
| 245 10 - TITLE STATEMENT | |
| Title | Grocery : |
| Remainder of title | The Buying and Selling of Food in America. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | New York : |
| Name of producer, publisher, distributor, manufacturer | Abrams, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2017. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | �2017. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource (214 pages) |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Intro -- Title Page -- Copyright Page -- Dedication -- Contents -- Introduction: The Invisible Behemoth on Main Street -- PART I: HOW WE GOT HERE -- 1. My Father's Grocery Store Jones -- 2. How the A&P Changed the Western World -- 3. Growing Up -- 4. The Visionary Cleveland Grocer and the One-Stop Shop -- 5. "Nea, I Think I Want to Move to Cleveland- I Think I Want to Work for These Grocers" -- 6. How to Save a Locomotive That Has Jumped the Rails -- PART II: HOW TO THINK ABOUT FOOD -- 7. She Bought the Fat-Free Half-and-Half -- 8. Breakfast: The Most Dangerous Meal of the Day -- 9. No Food Is Healthy -- 10. Shopping with My Doctor -- 11. The Nefarious Practices of the Modern-Day Grocer -- INTERLUDE: CHECKOUT -- PART III: THE CENTER AISLES -- 12. A Few of the Twenty Thousand New Products for Your Consideration -- 13. Better Living through Organic Turmeric, Ashwagandha Extract, and Hemp Seed Milk -- 14. A Walk in the Medicine Cabinet -- PART IV: THE PERIMETER -- 15. The Farmer Who Can't Find His Animals -- 16. Thirty-Two Thousand Pounds of Carrots, Every Week -- 17. "Nobody Knows How to Cook-It's Mind-Boggling" -- 18. The Cooking Animal -- 19. Frozen -- PART V: WHERE WE ARE HEADED -- 20. America's Culinary Heritage -- 21. The Cleveland Trust -- 22. Cathedral -- Selected Bibliography -- Acknowledgments -- Footnotes -- Index of Searchable Terms -- About the Author. |
| 588 ## - SOURCE OF DESCRIPTION NOTE | |
| Source of description note | Description based on publisher supplied metadata and other sources. |
| 590 ## - LOCAL NOTE (RLIN) | |
| Local note | Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2019. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Heinen's (Grocery store). |
| 655 #4 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Electronic books. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Relationship information | Print version: |
| Main entry heading | Ruhlman, Michael |
| Title | Grocery : The Buying and Selling of Food in America |
| Place, publisher, and date of publication | New York : Abrams,c2017 |
| International Standard Book Number | 9781419723865 |
| 797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN) | |
| Corporate name or jurisdiction name as entry element | ProQuest (Firm) |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://ebookcentral.proquest.com/lib/nird-ebooks/detail.action?docID=4862339">https://ebookcentral.proquest.com/lib/nird-ebooks/detail.action?docID=4862339</a> |
| Public note | Click to View |
No items available.