Spurring innovation in food and agriculture : a review of the USDA agriculture and food research initiative program / Committee on a Review of the USDA Agriculture and Food Research Initiative, Board on Agriculture and Natural Resources, Division on Earth and Life Studies.

Contributor(s):

Material type: Text

TextPublisher: Washington, District of Columbia : The National Academies Press, 2014Copyright date: �2014Description: 1 online resource (243 pages) : illustrations, tablesContent type:

text

Media type:

computer

Carrier type:

online resource

ISBN:

9780309299572 (e-book)

Subject(s):

Genre/Form:

Electronic books.

Additional physical formats: Print version:: Spurring innovation in food and agriculture : a review of the USDA agriculture and food research initiative program.DDC classification:

338.19 23

LOC classification:

HD9000.1 .S687 2014

Online resources:

Click to View

Reviews from LibraryThing.com:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

No physical items for this record

Description based on online resource; title from PDF cover (ebrary, viewed January 21, 2015).

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

There are no comments on this title.

to post a comment.

here