Sustainable agriculture and food security in an era of oil scarcity : lessons from Cuba / Julia Wright.
Material type:
- 9781844075720
- 338.1 WRI P09S
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NIRDPR LIBRARY 2 Rack - B, Ground Floor | NIRDPR LIBRARY | 338.1 WRI P09S (Browse shelf(Opens below)) | Available | 105757 |
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338.1 WAI P07I International research on natural resource management : | 338.1 WIL P07M Multifunctional agriculture : | 338.1 WOR P11G Growth and productivity in agriculture and agribusiness : | 338.1 WRI P09S Sustainable agriculture and food security in an era of oil scarcity : | 338.1091724 SIL P09A Agro-industries for development : | 338.10951 LIX P12A Agricultural development in China and Africa : | 338.10954 BEE P19I Irrigation impacts on rural poverty in India : macro and micro evidence / |
Cuba: providing the model for a post-petroleum food system? -- Post petroleum food systems: transition and change -- Researching Cuba -- The historical context: Cuban agriculture and food systems of the twentieth century -- Life after the crisis: the rise of urban agriculture -- From dependency to greater self-reliance: transformation of the Cuban food system -- Cuban food production in the 1990s: a patchwork of approaches -- Institutional coping strategies: transition and decentralisation -- Perspectives on the mainstreaming of local organic food systems -- Lessons for the future: Cuba ten years on.
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