Toolkit :  reducing the food wastage footprint. 
 Reducing the food wastage footprint 

 - 1 online resource (119 pages) :  color illustrations 
<br/><br/> Accompanied by 1 booklet: Annex: guidelines and pledges favouring food wastage reduction. 
<br/><br/>Includes bibliographical references (pages 96-102). 
<br/><br/><label>ISBN: </label>9789251077436 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply.<br/>Food industry and trade.<br/>Waste (Economics)
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>HD9000.5  / .T66 2013