Corporate power in global agrifood governance  [electronic resource] / 
edited by Jennifer Clapp and Doris Fuchs. 
 - Cambridge, MA :  MIT Press,  c2009. 
 - xix, 308 p. 
 - Food, health, and the environment .
 - Food, health, and the environment. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
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<br/><br/><label>Subjects--Topical Terms: </label><br/>Farm produce--Marketing.<br/>Agricultural industries.<br/>International business enterprises.<br/>Globalization.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>HD9000.5  / .C67 2009 
<br/><br/><label>Dewey Class. No.: </label>382/.41