Grainger, Keith, <br/><br/>
Wine production and quality / 
Keith Grainger, Hazel Tattersall. 
 - Second edition. 
 - 1 online resource (369 pages) :  illustrations (some color) 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781118934579 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Wine and wine making.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TP548  / .G683 2016 
<br/><br/><label>Dewey Class. No.: </label>663/.2