TY  - BOOK
AU  - Habib, M. Ahsan B.
AU  - Parvin, Mashuda.
ED  - Food and agriculture organization of the the United Nations
TI  - Review on culture, production and use of spirulina as food for humans and feeds for domestic animals and fish
T2  - FAO Fisheries and Aquaculture Circular
SN  - 9789251061060
U1  - 639.3 
PY  - 2008///
CY  - Rome
PB  - Food and agriculture organization of the the United Nations
KW  - Fisheries aquaculture
KW  - Fisheries management
ER  -