Population food, and rural development 
edited by Ronald E.Lee 
 - New york :  Oxford university ;  1988 
 - 205 p. :  Ill. ;  20 cm. 
<br/><br/><label>ISBN: </label>0198283911 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Population
<br/><br/><label>Dewey Class. No.: </label>301.32  / LEE N91P