Results of search for 'ccl=su:"Food industry and trade"' › National Institute of Rural Development and Panchayati Raj catalog

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	41.	Supply chain management for sustainable food networks / edited by Eleftherios Iakovou, Dionysis Bochtis, Dimitrios Vlachos, Dimitrios Aidonis. by Iakovou, Eleftherios [editor.] Bochtis, Dionysis [editor.] Vlachos, D. S [editor.] Aidonis, Dimitrios [editor.] Material type: Text; Literary form: Not fiction Publisher: Hoboken : John Wiley & Sons, 2016 Online resources: Click to View Availability: No items available. Add to cart (remove)
	42.	Food safety and quality law : a transnational perspective / edited by Vera Parisio. by Parisio, Vera [editor.] Series: Collana Del Dipartimento Di Giurisprudenza, Universit�a Delgi Studi Di Brescia Material type: Text; Literary form: Not fiction Publisher: Torino, [Italy] : G. Giappichelli Editore, [2016]Copyright date: �[2016] Online resources: Click to View Availability: No items available. Add to cart (remove)
	43.	Bad habits, hard choices : using the tax system to make us healthier / David Fell. by Fell, David [author.] Series: Perspectives Material type: Text; Literary form: Not fiction Publisher: London : London Publishing Partnership, [2016]Copyright date: �2016 Online resources: Click to View Availability: No items available. Add to cart (remove)
	44.	Handbook of food science and technology. 3, Food biochemistry and technology / edited by Romain Jeantet [and three others]. by Jeantet, Romain [editor.] Series: Food science and technology Material type: Text; Literary form: Not fiction Publisher: London, England ; Hoboken, New Jersey : ISTE : Wiley, 2016Copyright date: �2016 Online resources: Click to View Availability: No items available. Add to cart (remove)
	45.	Sectoral studies on decent work in global supply chains : comparative analysis of opportunities and challenges for social and economic upgrading / International Labour Office, Sectoral Policies Department (SECTOR). by International Labour Office, Sectoral Policies Department (SECTOR) [author.] Material type: Text; Literary form: Not fiction Publisher: Geneva, Switzerland : International Labour Organization, 2015Copyright date: �2015 Online resources: Click to View Availability: No items available. Add to cart (remove)
	46.	Food regulation : law, science, policy, and practice / Neal D. Fortin. by Fortin, Neal D [author.] Edition: Second edition. Material type: Text; Literary form: Not fiction Publisher: Hoboken, New Jersey : Wiley, 2017Copyright date: �2017 Online resources: Click to View Availability: No items available. Add to cart (remove)
	47.	Food industry research & development : a new approach / Helmut Traitler, Birgit Coleman, Adam Burbidge. by Traitler, Helmut [author.] Coleman, Birgit [author.] Burbidge, Adam [author.] Material type: Text; Literary form: Not fiction Publisher: Chichester, [England] : Wiley Blackwell, 2017Copyright date: �2017 Online resources: Click to View Availability: No items available. Add to cart (remove)
	48.	Food safety : innovative analytical tools for safety assessment / edited by Umile Gianfranco Spizzirri and Giuseppe Cirillo. by Spizzirri, Umile Gianfranco [editor.] Cirillo, Giuseppe, 1980- [editor.] Series: Insights into Modern Food Science Material type: Text; Literary form: Not fiction Publisher: Hoboken, New Jersey : Scrivener Publishing : Wiley, 2017Copyright date: �2017 Online resources: Click to View Availability: No items available. Add to cart (remove)
	49.	Sustainability challenges in the agrofood sector / edited by Rajeev Bhat. by Bhat, Rajeev [editor.] Material type: Text; Literary form: Not fiction Publisher: Chichester, West Sussex, England : Wiley, 2017Copyright date: �2017 Online resources: Click to View Availability: No items available. Add to cart (remove)
	50.	Dictionary of flavors / Dolf De Rovira, Sr. by De Rovira, Dolf A [author.] Edition: Third edition. Material type: Text; Literary form: Not fiction Publisher: Chichester, West Sussex, England : Wiley Blackwell, 2017Copyright date: �2017 Online resources: Click to View Availability: No items available. Add to cart (remove)
	51.	Control of salmonella and other bacterial pathogens in low-moisture foods / edited by Richard Podolak, Darryl G. Black. by Podolak, Richard [editor.] Black, Darryl G [editor.] Material type: Text; Literary form: Not fiction Publisher: Hoboken, New Jersey : Wiley Blackwell, 2017Copyright date: �2017 Online resources: Click to View Availability: No items available. Add to cart (remove)
	52.	Accelerating new food product design and development / edited by Jacqueline H. Beckley, Leslie J. Herzog, M. Michele Foley. by Beckley, Jacqueline H [editor.] Herzog, Leslie J [editor.] Foley, M. Michele [editor.] Series: IFT Press series Edition: Second edition. Material type: Text; Literary form: Not fiction Publisher: Hoboken, New Jersey : Wiley-Blackwell, 2017Copyright date: �2017 Online resources: Click to View Availability: No items available. Add to cart (remove)
	53.	Essential oils in food processing : chemistry, safety and applications / edited by Seyed Mohammad Bagher Hashemi, Amin Mousavi Khaneghah, Anderson S. Sant'Ana. by Hashemi, Seyed Mohammad Bagher [editor.] Khaneghah, Amin Mousavi [editor.] Sant'Ana, Anderson S [editor.] Series: Institute of Food Technologists Material type: Text; Literary form: Not fiction Publisher: West Sussex, [England] : Wiley Blackwell, 2018Copyright date: �2018 Online resources: Click to View Availability: No items available. Add to cart (remove)
	54.	Fundamental food engineering / Subir K. Chakraborty. by Chakraborty, Subir K [author.] Material type: Text; Literary form: Not fiction Publisher: Oxford, [England] : Alpha Science International Ltd., 2014Copyright date: �2014 Online resources: Click to View Availability: No items available. Add to cart (remove)
	55.	It was never about the ketchup! : the life and leadership secrets of H. J. Heinz / Steve Lentz. by Lentz, Steve [author.] Material type: Text; Literary form: Not fiction Publisher: New York : Morgan James Publishing, [2007]Copyright date: �2007 Online resources: Click to View Availability: No items available. Add to cart (remove)
	56.	The common agricultural policy / by Robert Ackrill by Ackrill, Robert Series: Contemporary European Studies ; 9 Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: England : Sheffield Academic Press Ltd, 2000 Availability: Items available for loan: NIRDPR LIBRARY (1)Call number: 338.1 ACK P00C. Place hold Add to cart (remove)
	57.	Food security in Asia : economics and policies / edited by Wen S. Chern, Colin A. Carter, Shun-Yi Shei. by Chern, Wen S Carter, Colin Andre Shei, Shun-yi Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Cheltenham, UK ; Northampton, MA, USA : Edward Elgar, 2000 Availability: Items available for loan: NIRDPR LIBRARY (1)Call number: 338.19(5) CHE P00F. Place hold Add to cart (remove)
	58.	The atlas of food / Erik Millstone and Tim Lang. by Millstone, Erik Lang, Tim Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: London : Earthscan, 2008 Availability: Items available for loan: NIRDPR LIBRARY (1)Call number: 338.19 MIL P08A. Place hold Add to cart (remove)
	59.	Food security, nutrition and sustainability / edited by Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington. by Lawrence, Geoffrey Lyons, Kristen Wallington, Tabatha Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Sterling, VA : EARTHSCAN, 2010 Availability: Items available for loan: NIRDPR LIBRARY (1)Call number: 338.19 LAW P10F. Place hold Add to cart (remove)
	60.	Food safety and food quality / editors, R.E. Hester and R.M. Harrison. by Hester, R. E Harrison, Roy M Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: Cambridge, UK : Royal Society of Chemistry, c2001 Availability: Items available for loan: NIRDPR LIBRARY (1)Call number: 363.19 HES P01F. Place hold Add to cart (remove)

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