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Emerging technologies for promoting food security : overcoming the world food crisis / edited by Chandra Madramootoo.

Contributor(s): Material type: TextTextSeries: Woodhead Publishing in food science, technology, and nutritionPublisher: Amsterdam : Elsevier, [2016]Copyright date: �2016Description: 1 online resource (172 pages) : illustrations (some color)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781782423539 (e-book)
Subject(s): Genre/Form: LOC classification:
  • HD9000.5 .E44 2016
Online resources:
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Includes bibliographical references and index.

Description based on online resource; title from PDF title page (ebrary, viewed December 8, 2015).

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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