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Seafood chilling, refrigeration and freezing : science and technology / Nalan G�okoglu and Pinar Yerlikaya.

By: Contributor(s): Material type: TextTextPublisher: Chichester, England : Wiley Blackwell, 2015Copyright date: �2015Description: 1 online resource (212 pages) : illustrationsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781118512234 (e-book)
Subject(s): Genre/Form: Additional physical formats: Print version:: Seafood chilling, refrigeration and freezing : science and technology.DDC classification:
  • 664/.9453 23
LOC classification:
  • SH336.F7 .G56 2015
Online resources:
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Includes bibliographical references and index.

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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