Results of search for 'su:"Cooking"' › National Institute of Rural Development and Panchayati Raj catalog

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	1.	No cover image available No cover image available Invention of the modern cookbook [electronic resource] / Sandra Sherman. by Sherman, Sandra ProQuest (Firm) Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Santa Barbara, Calif. : Greenwood, 2010 Online resources: Click to View Availability: No items available. Add to cart (remove)
	2.	No cover image available No cover image available Dining at the governor's mansion [electronic resource] / by Carl R. McQueary. by McQueary, Carl ProQuest (Firm) Edition: 1st ed. Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: College Station : Texas A&M University Press, c2003 Online resources: Click to View Availability: No items available. Add to cart (remove)
	3.	No cover image available No cover image available Voices in the kitchen [electronic resource] : views of food and the world from working-class Mexican and Mexican American women / Meredith E. Abarca. by Abarca, Meredith E, 1967- ProQuest (Firm) Series: Rio Grande/R�io Bravo ; no. 9. Edition: 1st ed. Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: College Station : Texas A&M University Press, c2006 Online resources: Click to View Availability: No items available. Add to cart (remove)
	4.	No cover image available No cover image available A mess of greens [electronic resource] : Southern gender and Southern food / Elizabeth S.D. Engelhardt. by Engelhardt, Elizabeth Sanders Delwiche, 1969- ProQuest (Firm) Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Athens : University of Georgia Press, c2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	5.	No cover image available No cover image available The pepper trail [electronic resource] : history & recipes from around the world / written and illustrated by Jean Andrews. by Andrews, Jean ProQuest (Firm) Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Denton, TX : University of North Texas Press, c1999 Online resources: Click to View Availability: No items available. Add to cart (remove)
	6.	No cover image available No cover image available The menial art of cooking [electronic resource] : archaeological studies of cooking and food preparation / edited by Sarah R. Graff and Enrique Rodr�iguez-Alegr�ia. by Graff, Sarah R Rodr�iguez-Alegr�ia, Enrique ProQuest (Firm) Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Boulder : University Press of Colorado, c2012 Online resources: Click to View Availability: No items available. Add to cart (remove)
	7.	No cover image available No cover image available Barossa food [electronic resource] / Angela Heuzenroeder ; photographs by Eric Algra. by Heuzenroeder, Angela ProQuest (Firm) Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Kent Town, S. Aust. : Wakefield Press, 1999 Online resources: Click to View Availability: No items available. Add to cart (remove)
	8.	No cover image available No cover image available Manly meals and mom's home cooking [electronic resource] : cookbooks and gender in modern America / Jessamyn Neuhaus. by Neuhaus, Jessamyn ProQuest (Firm) Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Baltimore : Johns Hopkins University Press, 2003 Online resources: Click to View Availability: No items available. Add to cart (remove)
	9.	The expert cook in enlightenment France / Sean Takats. by Takats, Sean, 1974- Series: Johns Hopkins University studies in historical and political science ; 129th ser., 2 Material type: Text; Literary form: Not fiction Publisher: Baltimore : Johns Hopkins University Press, 2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	10.	No cover image available No cover image available The English housewife [electronic resource] / Gervase Markham ; edited by Michael R. Best. by Markham, Gervase, 1568?-1637 Best, Michael R ProQuest (Firm) Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Kingston, [Ont.] : McGill-Queen's University Pr., c1986 Online resources: Click to View Availability: No items available. Add to cart (remove)
	11.	Food in the Civil War era : the North / edited by Helen Zoe Veit ; Erin Kirk, book design. by Veit, Helen Zoe [editor.] Kirk, Erin [book designer.] Series: American Food in History Material type: Text; Literary form: Not fiction Publisher: East Lansing, Michigan : Michigan State University Press, 2014Copyright date: �2014 Online resources: Click to View Availability: No items available. Add to cart (remove)
	12.	Food in the Civil War era : the south / edited by Helen Zoe Veit. by Veit, Helen Zoe [editor.] Series: American food in history Material type: Text; Literary form: Not fiction Publisher: East Lansing, Michigan : Michigan State University Press, 2015Copyright date: �2015 Online resources: Click to View Availability: No items available. Add to cart (remove)
	13.	No cover image available No cover image available Bitter greens [electronic resource] : essays on food, politics, and ethnicity from the imperial kitchen / Anthony Di Renzo. by Di Renzo, Anthony, 1960- ProQuest (Firm) Series: SUNY series in Italian/American culture Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Albany : Excelsior Editions/State University of New York Press, c2010 Online resources: Click to View Availability: No items available. Add to cart (remove)
	14.	Dubious gastronomy : the cultural politics of eating Asian in the USA / Robert Ji-Song Ku. by Ku, Robert Ji-Song [author.] Series: Food in Asia and the Pacific Material type: Text; Literary form: Not fiction Publisher: Honolulu : University of Hawai�i Press, [2014]Copyright date: �2014 Online resources: Click to View Availability: No items available. Add to cart (remove)
	15.	No cover image available No cover image available From the Jewish heartland [electronic resource] : two centuries of Midwest foodways / Ellen F. Steinberg, Jack H. Prost. by Steinberg, Ellen FitzSimmons, 1948- Prost, Jack ProQuest (Firm) Series: Heartland foodways Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Urbana : University of Illinois Press, c2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	16.	The Italian American table : food, family, and community in New York City / Simone Cinotto. by Cinotto, Simone Material type: Text; Literary form: Not fiction Publisher: Urbana, Illinois : University of Illinois Press, [2013]Copyright date: �2013 Online resources: Click to View Availability: No items available. Add to cart (remove)
	17.	No cover image available No cover image available Milk [electronic resource] : a local and global history / Deborah Valenze. by Valenze, Deborah M, 1953- ProQuest (Firm) Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: New Haven : Yale University Press, 2011 Online resources: Click to View Availability: No items available. Add to cart (remove)
	18.	No cover image available No cover image available Plain but wholesome [electronic resource] : foodways of the Mormon pioneers / Brock Cheney. by Cheney, Brock, 1970- ProQuest (Firm) Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Salt Lake City : University of Utah Press, 2012 Online resources: Click to View Availability: No items available. Add to cart (remove)
	19.	At the chef's table : culinary creativity in elite restaurants / Vanina Leschziner. by Leschziner, Vanina [author.] Material type: Text; Literary form: Not fiction Publisher: Stanford, California : Stanford University Press, 2015Copyright date: �2015 Online resources: Click to View Availability: No items available. Add to cart (remove)
	20.	No cover image available No cover image available Feast or famine [electronic resource] : food and drink in American westward expansion / Reginald Horsman. by Horsman, Reginald ProQuest (Firm) Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Columbia : University of Missouri Press, c2008 Online resources: Click to View Availability: No items available. Add to cart (remove)

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Your search returned 38 results.